NCNational programmes
Professional Cookery
Combine culinary practice with communication, business, and information technology studies.
Discover the courseHospitality Management
Discover the business and service skills behind welcoming, well-run hospitality experiences.
Programme
NC programme
Duration & next intake
Contact admissions for current details
Location
Harare, Zimbabwe
A practical step towards your ambition.
Discover the business and service skills behind welcoming, well-run hospitality experiences. Contact our admissions team to discuss how this course fits your experience and plans.
Published subjects
- Introduction to Tourism
- Accommodation Studies
- Nutrition, Hygiene and Safety
- Food & Beverage Services and Catering Studies
- Accounting 1
- Language and Communication
- Entrepreneurial Skills Development
- Fundamentals of Information Technology
- Skills Proficiency
Where could this take you?
Explore opportunities in hospitality, food service, and catering operations. Opportunities depend on your experience and employer requirements; study does not guarantee employment.
Before you apply
Ask admissions to confirm the current duration, timetable, total fees, entry requirements, required equipment, assessment, and exact certification for this course (NC).
Once you have the details, the team will explain which documents to prepare and how to register.
Keep exploring
More ways to follow your passion.
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Build the knowledge behind thoughtful food service and a positive customer experience.
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Start with the foundations. Turn your love of baking into beautifully finished cakes for life’s celebrations.
Discover the courseYour future starts here
A little passion. A world of possibility.
Let’s find the right course for the future you have in mind.